Practical instruction for the preparation of malt consumed for potato -bonuses

Gader-Borovsky, F. vonPractical instruction for the preparation of malt consumed for potato -boners / Op.F. von Gader-Borovsky.- Moscow: Univ.Type., 1855. -[2], 48 p., 1 l.crap.: table .. -From No. 11th the magazine villages.farms.1855.1. The people (collection).Electronic copy source: PBOriginal storage location: Penza GKM