Food products

Author
Description
Brodsky, M.Food products: a guide for employees of cooperation and gostorgovil / M. Brodsky, V. Kohan, I. Shapiro;Committee for Promoting Industrial and Economic (Commercial) Education at the Leningrad Regional Department of Trade.- 2nd ed., Revoy Perob.and meaning.additional.-Leningrad: economic education, 1928. -xiv, [1], 534, [2] p.: il., table .. -Bibliogr.In the text and subscription.Note .. - Ex.: without region., With a handle.litter..I. Shapiro, and .. II.Kohan, in .. III.Leningrad Regional Department of Trade.Committee for Promoting Industrial and Economic Education 1.People (collection).Electronic copy source: PBOriginal storage location: REU
Publisher Экономическое образование

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